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Tim Hortons Franchise

 

 

Coffee
Since 1964, Tim Hortons famous coffee has been served one way: fresh. Our premium blend of 100% Arabica beans is sourced from some of the world's most renowned coffee regions. It contains no additives and no artificial flavours - just the great taste you love.

Specialty and Other Beverages
Tim Hortons offers a wide variety of hot and cold beverages: Steeped Tea, Specialty Tea, Hot Chocolate, Iced Cappuccino and soft drinks, Juices, Milk and Water.

Snacks & Baked Goods
Our variety of bagels, croissants, cookies and of course donuts, make a perfect snack or special treat anytime.

Sandwiches, Soups & Chili
Making time for lunch is easy when there are so many great sandwiches and soup varieties to choose from. Take a break and enjoy one of our combos today.

Breakfast
A great breakfast starts with a great cup of coffee.  So, next time you are at Tim Hortons enjoy one of our breakfast menu items with your favourite Always Fresh Coffee. It's your breakfast your way.

 

Tim Hortons® is proud of its dedicated North American franchisees chainwide, all of whom exemplify and execute the Tim Hortons principles and standards of operation on a daily basis.

It is through the dedication and commitment of our franchisees, combined with the knowledgeable advice and direction from our corporate personnel, that Tim Hortons has become the largest chain in its category in Canada - and a growing presence in the U.S. Operating since 1964, the success of Tim Hortons has come as a result of pioneering franchisees. Many of these operators are still with the chain today, and along with strong second generation operations, have helped build the chain's foundation, store by store.

The goal of Tim Hortons in the United States is to duplicate the same commitment to product quality, value, cleanliness, customer service and community leadership that has been established in Canada by our affiliate, The TDL Group Corp. These basic principles are best executed by owner/operators who are dedicated entirely to the hands-on operation of their Tim Hortons restaurants, and are supported by an extensive range of services provided by Tim Hortons and its affiliated companies.

As of March 30, 2008, there are 399 Tim Hortons locations in the United States. These are primarily situated in (and the areas surrounding) Buffalo, Rochester (New York), Detroit, Flint, Saginaw, Bay City, Midland, Lansing(Michigan), Columbus, Dayton, Toledo (Ohio), Erie (Pennsylvania), Charleston, Huntington, Wheeling (West Virginia), Maine, Rhode Island and Connecticut.

Future expansion and opportunities will continue in the above listed markets for the next several years, in addition to new expansion areas of Richmond (Indiana) and Syracuse (New York).

If you are interested in becoming a Tim Horton'd franchisee, please fill out the form below:


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